Discover the sizzling secrets of tandoor cooking, right in your home kitchen! Learn to recreate the smoky, charred perfection of India's clay ovens using clever techniques and authentic marinades. From succulent Tandoori Chicken and spice-kissed Paneer Tikka to aromatic Seekh Kebabs and fluffy Garlic Naans, master the art of creating restaurant-quality tandoori dishes that will transform your cooking.
After crafting these spectacular dishes, you will be able to dig in and savour your culinary creations with a glass of wine. Leave equipped with chef secrets, detailed recipes, and the confidence to bring tandoor magic to your table…

Cancellation Policy: All bookings are non-refundable. However, if you submit a cancellation request at least 7 days prior to the class date, a 50% refund will be issued. To request a cancellation, please email monica@spiceclubuk.com.