Want to learn how to make a mouth watering, brand new dish to add to your cookery reapertoire? As part of our online Indian cookery school www.shikshak.co.uk, we run monthly live online Indian cookery classes. This month, I'm going to teach you how to make the iconic Mumbai street food dish - Pau Bhaji! Pav Bhaji is a spiced medley of mashed vegetables cooked in a thick, creamy masala - served with toasted, buttered, soft bread rolls. Topped with red onions and lime juice, it's a lip tingling street food feast!